Tsuruhashi Japanese BBQ

Reviews about Tsuruhashi Japanese BBQ

• 4 / 5

  By Lur Algard
  It's not bad. Nothing to write home about either. Japanese staff and decent meats.
  May 25, 2017
• 4 / 5

  By Hy Cao
  Pricy but tasty
  March 30, 2017
• 4 / 5

  By Kylee Barrios
  My go-to Japanese BBQ in the west side. Ambiance: Casual and pretty lively BBQ place. A bit smaller compared to Korean BBQ restaurants, especially this place is usually packed on weekends. Food: I usually get the same thing (+/- few dishes depending on the day); yukke (seasoned raw beef with raw egg, my absolute favorite), negi salad, negi shio jo tongue and jo kalbi, marinated jo kalbi and jo harami, spicy miso horumon, rice, some non-alcoholic beverages and sorbet at the end.
  Price: I usually share above items with another person and the total comes out around $60 each after tax and tip. I think it's reasonable and totally worth it! Overall: Great food with great service (stuff are very attentive and efficient). Reservation recommended to avoid wait time. Hands down my favorite Japanese BBQ place in the area.
  February 16, 2017
• 4 / 5

  By Eugene Clarke
  I was here in June, just now have time to write a review along with a bunch more, fist time here and the food is as good as it gets, amazing food and the service is impeccable. The Chef came out to get us after the meal great touch! must go again....
  January 11, 2017